Hello, this is Torikai Sohonke Tokyo Midtown Yaesu Branch.
January quickly turned into late January, and it seems like a dream that it was New Year's Day.
How are all of you doing?
Our restaurant offers a casual, slightly luxurious lunch experience.
Nagoya Cochin is a popular meat dish in Japan! A little bit luxurious lunch! A little luxury lunch!
Our restaurant is a chicken specialty restaurant that boasts a diverse menu using Nagoya Cochin.
Nagoya Cochin is known for its richness and flavor, and we recommend the "Tokusen Nagoya Cochin Oyako-don" (special Nagoya Cochin oyakodon).
Oyakodon is a higher grade of oyakodon, using Nagoya Cochin for both the meat and the eggs.
We are proud of this dish, which won the gold medal for the ninth time at the 11th National Rice Bowl Grand Prix,
We hope you will enjoy it.
Also, how about Yakitori (grilled chicken)?
We carefully grill them using binchotan charcoal to make them savory on the outside and juicy on the inside.
The special sauce is intertwined with the ingredients to bring out the best of them.
Enjoy a relaxing moment in the heart of Yaesu while savoring Nagoya Cochin Yakitori.
～Excellent access to the Tokyo Station! Enjoy authentic yakitori and Japanese-style space by Torikai Sohonke near Tokyo Station
Tori Kai Sohonke Tokyo Midtown Yaesu Branch has excellent access, just a two-minute walk from Tokyo Station on the JR Yamanote Line.
It is also very conveniently located within a few minutes' walk of Kyobashi and Nihonbashi stations on the Tokyo Metro Ginza Line.
The interior of the restaurant is a simple and calm Japanese-style space that will make you forget the hustle and bustle of the city.
With counter and table seating available, you can easily use the restaurant by yourself or in a group.
Please stop by for lunch while shopping or working.
How was it?
Enjoy a Nagoya Cochin lunch in Yaesu and spend a luxurious time in a Japanese style space.
We look forward to serving you.
*Image is for reference only.
